Cream
Cream
Our UHT cream is suitable for bakery, patisserie and culinary applications.
Versatility
Our Westgold UHT Cream can be used across a wide range of applications.
Our capability
Our UHT facility uses gentler indirect heating technology that provides a minimally processed product.
Full dairy flavour
Our UHT cream comes from our pasture-raised cows, adding smooth, creamy flavour to your products.
Cream
Our UHT Whipping Cream is suitable for a range of applications.
From filling and decorating cakes, desserts and pastries, to sauces, dressings and soups.
Whipping yield: 2.4 - 2.7
Whip time: 4 - 6 minutes
Packaging options
Our cream is available in a 1L Tetra Brik.
We can produce for your brand, or talk to us
about distributing a Westland brand.
Application
Bakery
Cakes
Patisserie
Sauces & dressings
Soups